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Review: Wellsprings of Knowledge

February, 1998

Wellsprings of Knowledge by Dorothy Leonard-Barton is one of the most frequently cited books in the literature of knowledge management. While Part I provides an interesting overview of the innovation process, Part II contains the book’s "meat and potatoes" – insights into key innovation activities such as shared problem solving, implementing new tools and techniques, experimenting and prototyping, absorbing external knowledge, and learning from the market. Although written for scientific/technical firms, the concepts can be applied to almost any organization that needs to innovate continually.

Barton's book is itself a "wellspring" for subsequent books and articles on knowledge management. Along with Nonaka and Takeuchi's The Knowledge Creating Company , it is one of the most frequently cited works -- and justly so. The book dissects the product development processes of different companies to reveal the factors that promote and inhibit innovation. In so doing, it uncovers a treasure trove of knowledge base publishing possibilities. Although the focus is on scientific and engineering innovation, the principles described are applicable to other kinds of businesses.

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